Influence of slaughter in different seasons on the expression of Hsp70 and muscle tissue structure during the postmortem aging of donkey meat

GU Yue,WANG Han,SHU Ying ZHANG Zhisheng

Journal of Hebei Agricultural University ›› 2019, Vol. 42 ›› Issue (5) : 65-71.

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Journal of Hebei Agricultural University ›› 2019, Vol. 42 ›› Issue (5) : 65-71. DOI: 10.13320/j.cnki.jauh.2019.0102

Influence of slaughter in different seasons on the expression of Hsp70 and muscle tissue structure during the postmortem aging of donkey meat

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 42(5): 65-71 https://doi.org/10.13320/j.cnki.jauh.2019.0102

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