腌制臭鸡蛋中产细菌素乳酸菌的筛选及其特性分析
谷新晰,卢海强,李 晨,田洪涛,孟祥晨
Isolation,screening and characterization of bacteriocin-producing lactic acid bacteria isolated from fermented eggs
GU Xin-xi 1,2,LU Hai-qiang1,LI Chen1,TIAN Hong-tao1,MENG Xiang-chen2
河北农业大学学报
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2017, (1): 60
-65
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DOI: 10.13320/j.cnki.jauh.2017.0011
